Recipe: Rum-Raisin-Almond Brioche


2009-12-09-ArtisanBreadsReviewRecipe.jpgImagine greeting your overnight guests with one of these in the morning! This is one of the many recipes we fell in love with from Baking Artisan Breads & Pastries by Ciril Hitz. They’re a bit labor-intensive to make, but trust us, the pay-off is well worth it!

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