Yoghurt

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English

Alternative forms

Etymology

Ottoman Turkish یوغورت (yōghurt,[1] yoğurt) (Turkish yoğurt [2][3][4][5])

Pronunciation

Noun

Yoghurt (plural Yoghurts)
  1. A milk-based product thickened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavouring; any similar product based on other substances (e.g., soy yoghurt).

Related terms

See also

Translations

References

  1. 1.0 1.1 1.2 1.3 1.4 yogurt” listed in the Oxford English Dictionary [2nd Ed.; 1989]
  2. "yoghurt." Merriam-Webster Online Dictionary. 2009.
  3. "yoghurt." Dictionary.com. Dictionary.com Unabridged (v 1.1). Random House, Inc. 2009.
  4. "yoghurt." The American Heritage Dictionary of the English Language: Fourth Edition. 2004.
  5. "yogurt." Online Etymology Dictionary. 2001.
cs:yoghurt

et:yoghurt el:yoghurt es:yoghurt fr:yoghurt ko:yoghurt io:yoghurt it:yoghurt ku:yoghurt lo:yoghurt my:yoghurt nl:yoghurt ja:yoghurt no:yoghurt pl:yoghurt ru:yoghurt fi:yoghurt sv:yoghurt ta:yoghurt tr:yoghurt vi:yoghurt zh:yoghurt