Omelette
From Mereja Words
Contents
English
Alternative forms
- omelet (chiefly US)
Etymology
From French omelette, from alemette, from alemelle (“knife blade”), probably derived from la lemelle, from Latin lamella (“thin plate”).
Pronunciation
- (Australia, UK) IPA: /ˈɒm.lət/, SAMPA: /"Qm.l@t/
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Audio (UK) noicon (file) - (US) enPR: ŏm'ə-lĭt, ŏm'lĭt, IPA: /ˈɑməlɪt/, /ɑmlɪt/, SAMPA: /Am@lIt/, /AmlIt/
Noun
Omelette (plural Omelettes)- A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with cheese, chives or other foodstuffs.
Derived terms
Translations
dish made with beaten eggs
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French
Pronunciation
Noun
Omelette f. (plural Omelettes)
Interlingua
Noun
omelette
- omelettear:omelette
de:omelette et:omelette el:omelette fr:omelette gl:omelette io:omelette id:omelette it:omelette lo:omelette hu:omelette ml:omelette my:omelette pl:omelette ro:omelette ru:omelette fi:omelette ta:omelette tr:omelette vi:omelette zh:omelette
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