{"id":678977,"date":"2010-02-28T19:40:57","date_gmt":"2010-03-01T00:40:57","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/good-questions\/how-can-i-tell-if-my-garlic-has-gone-bad-good-questions-109952"},"modified":"2010-02-28T19:40:57","modified_gmt":"2010-03-01T00:40:57","slug":"how-can-i-tell-if-my-garlic-has-gone-bad-good-questions","status":"publish","type":"post","link":"https:\/\/mereja.com\/index\/678977","title":{"rendered":"How Can I Tell If My Garlic Has Gone Bad? Good Questions"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/good-questions\/how-can-i-tell-if-my-garlic-has-gone-bad-good-questions-109952\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"2010_03_01-Garlic.jpg\" src=\"https:\/\/i0.wp.com\/www.apartmenttherapy.com\/uimages\/kitchen\/2010_03_01-Garlic.jpg?resize=200%2C167\" width=\"200\" height=\"167\" class=\"mt-image-left\" \/><\/a><big><b>Q:<\/b><\/big> I&#8217;ve recently gotten a little braver about garlic and now I try to use it in several dishes a week.<\/p>\n<p>But after buying a netted string of five garlic cloves a couple months ago, I&#8217;m beginning to wonder when and if garlic goes bad.  What are the warning signs that I should refresh my stash?<\/p>\n<p>Sent by <b>KT Losie<\/b><\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/good-questions\/how-can-i-tell-if-my-garlic-has-gone-bad-good-questions-109952\">Read Full Post<\/a><\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/XHOLhkJc1X_jSPzix5oLoiNDmrg\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/XHOLhkJc1X_jSPzix5oLoiNDmrg\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~at\/XHOLhkJc1X_jSPzix5oLoiNDmrg\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~at\/XHOLhkJc1X_jSPzix5oLoiNDmrg\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/apartmenttherapy\/thekitchn\/~4\/ktfb8plIFlA\" height=\"1\" width=\"1\"\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Q: I&#8217;ve recently gotten a little braver about garlic and now I try to use it in several dishes a week. But after buying a netted string of five garlic cloves a couple months ago, I&#8217;m beginning to wonder when and if garlic goes bad. What are the warning signs that I should refresh my [&hellip;]<\/p>\n","protected":false},"author":379,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4821],"tags":[],"class_list":["post-678977","post","type-post","status-publish","format-standard","hentry","category-news"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p9NivD-2QDf","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts\/678977","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/users\/379"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/comments?post=678977"}],"version-history":[{"count":0,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts\/678977\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/media?parent=678977"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/categories?post=678977"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/tags?post=678977"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}