{"id":672972,"date":"2010-02-23T03:30:00","date_gmt":"2010-02-23T07:30:00","guid":{"rendered":"tag:www.reallynatural.com,2010:\/\/2.2503"},"modified":"2010-02-23T03:30:00","modified_gmt":"2010-02-23T07:30:00","slug":"vegan-all-natural-chocolate-pear-cabernet-sauce-made-with-organic-agave-nectar","status":"publish","type":"post","link":"https:\/\/mereja.com\/index\/672972","title":{"rendered":"Vegan, All Natural Chocolate Pear Cabernet Sauce Made with Organic Agave Nectar"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"Screen shot 2010-02-22 at 11.24.04 AM.png\" src=\"https:\/\/i0.wp.com\/www.reallynatural.com\/pictures\/Screen%20shot%202010-02-22%20at%2011.24.04%20AM.png?resize=249%2C334\" class=\"mt-image-center\" style=\"margin: 0pt auto 20px; text-align: center; display: block;\" height=\"334\" width=\"249\" \/><br \/>\nIf you are looking for a unique gourmet spread, look no farther than <a href=\"http:\/\/www.aperfectpear.com\/\">A Perfect Pear<\/a> from Napa Valley.  Their all-natural, vegan <a href=\"http:\/\/www.aperfectpear.com\/chocolate-pear-cabernet-sauce.html\">Chocolate Pear Cabernet Sauce<\/a> is sweetened with organic <a href=\"http:\/\/www.reallynatural.com\/archives\/alternative-energy\/forget_about_tequila_mexico_lo.php\">Agave<\/a> nectar. \n<\/p>\n<blockquote><p>Made with premium <a href=\"http:\/\/www.amazon.com\/gp\/product\/B002XHCK3I?ie=UTF8&amp;tag=reallynatural-20&amp;linkCode=as2&amp;camp=1789&amp;creative=390957&amp;creativeASIN=B002XHCK3I\">Guittard<\/a> chocolate, organic agave, cabernet juice and a hint of pear. Pour over a cabernet poached pear, vanilla ice cream or spread on brownies. Heat slightly and use as a fondue dipper with fresh strawberries.<\/p><\/blockquote>\n<p>\nI have yet to try this unique sauce heated, but it is delicious straight out of the jar.  It is sort of expensive at $11 for 13 ounces, but it really does last a long time and is quite a treat.  Another bonus is that a portion of profits is donated to children&#8217;s charities.<\/p>\n<p>Disclosure: I was sent free samples of these products to review. No prior assurances were given as to whether the review be positive or negative.<\/p>\n<p><a href=\"http:\/\/feedads.g.doubleclick.net\/~a\/l7i0KHm0gmQaX1-dLYBf4xu-MSU\/0\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~a\/l7i0KHm0gmQaX1-dLYBf4xu-MSU\/0\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><br \/>\n<a href=\"http:\/\/feedads.g.doubleclick.net\/~a\/l7i0KHm0gmQaX1-dLYBf4xu-MSU\/1\/da\"><img decoding=\"async\" src=\"http:\/\/feedads.g.doubleclick.net\/~a\/l7i0KHm0gmQaX1-dLYBf4xu-MSU\/1\/di\" border=\"0\" ismap=\"true\"><\/img><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you are looking for a unique gourmet spread, look no farther than A Perfect Pear from Napa Valley. Their all-natural, vegan Chocolate Pear Cabernet Sauce is sweetened with organic Agave nectar. Made with premium Guittard chocolate, organic agave, cabernet juice and a hint of pear. Pour over a cabernet poached pear, vanilla ice cream [&hellip;]<\/p>\n","protected":false},"author":656,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4821],"tags":[],"class_list":["post-672972","post","type-post","status-publish","format-standard","hentry","category-news"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p9NivD-2P4o","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts\/672972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/users\/656"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/comments?post=672972"}],"version-history":[{"count":0,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts\/672972\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/media?parent=672972"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/categories?post=672972"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/tags?post=672972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}