{"id":652983,"date":"2010-02-02T20:41:41","date_gmt":"2010-02-03T01:41:41","guid":{"rendered":"http:\/\/www.thekitchn.com\/thekitchn\/roundup-magazines\/obssessing-over-tofu-in-kyoto-bon-apptit-107733"},"modified":"2010-02-02T20:41:41","modified_gmt":"2010-02-03T01:41:41","slug":"obssessing-over-perfect-tofu-in-kyoto-bon-apptit","status":"publish","type":"post","link":"https:\/\/mereja.com\/index\/652983","title":{"rendered":"Obssessing Over Perfect Tofu in Kyoto Bon App&eacute;tit"},"content":{"rendered":"<p> <a href=\"http:\/\/www.thekitchn.com\/thekitchn\/roundup-magazines\/obssessing-over-tofu-in-kyoto-bon-apptit-107733\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"2010_02_03-Tofu.jpg\" src=\"https:\/\/i0.wp.com\/www.apartmenttherapy.com\/uimages\/kitchen\/2010_02_03-Tofu.jpg?resize=500%2C355\" width=\"500\" height=\"355\" class=\"mt-image-center\" \/><\/a>We&#8217;re focusing on <em>How To<\/em> this month, with lots of pointers on how to make stuff in the kitchen. But we&#8217;re fascinated by how things get made outside the kitchen too. Take tofu, for instance. A recent Bon App&eacute;tit article explored the place where perhaps tofu reaches perfection: Kyoto. <\/p>\n<p><a href=\"http:\/\/www.thekitchn.com\/thekitchn\/roundup-magazines\/obssessing-over-tofu-in-kyoto-bon-apptit-107733\">Read Full Post<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We&#8217;re focusing on How To this month, with lots of pointers on how to make stuff in the kitchen. But we&#8217;re fascinated by how things get made outside the kitchen too. Take tofu, for instance. A recent Bon App&eacute;tit article explored the place where perhaps tofu reaches perfection: Kyoto. Read Full Post<\/p>\n","protected":false},"author":379,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4821],"tags":[],"class_list":["post-652983","post","type-post","status-publish","format-standard","hentry","category-news"],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p9NivD-2JRZ","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts\/652983","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/users\/379"}],"replies":[{"embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/comments?post=652983"}],"version-history":[{"count":0,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/posts\/652983\/revisions"}],"wp:attachment":[{"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/media?parent=652983"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/categories?post=652983"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mereja.com\/index\/wp-json\/wp\/v2\/tags?post=652983"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}